Rockaberry

Description

When Rockaberry opened its first humble 20-seat restaurant on Queen-Mary road in 1989, its young Montreal founders had no idea that expansion would become necessary, and so quickly. Huge public demand led to the opening of 5 more Rockaberry locations in and around Montreal.
From the very beginning, Rockaberry has been renowned for its fresh homemade pies, created daily in Montreal. Morning comes early at the central Rockaberry kitchen, very early. Owner and staff create their giant 'pyramids of heaven' using only the finest ingredients of fresh fruit, whipped cream, and select chocolate. Rockaberry pies make ideal treats for any and every occasion. Enjoy them in our inviting atmosphere or take them home to family and friends. Rockaberry’s recipe for success goes beyond its impressive pies. Each unique Rockaberry restaurant features lunch or dinner menus tailored to their customers ordering habits with such delectable items as tasty appetizers, wraps, salads, specialty sandwiches, soups, and much more. Specialty coffees, retro milk shakes, wine, beer and some very interesting cocktail drinks round out the beverage choices at most of our cafés. There’s always choices to satisfy everyone at Rockaberry. Enjoy a coffee by yourself, lunch with your friends, dine with family...just be sure to leave room for dessert!